Delivery and installation of specialized food processing equipment and automation systems for a food and food additive manufacturing company, aimed at ensuring more effective, safe, and hygienic product processing. Within the project scope, the following was realized: the supply of OMAC and CSF food pumps designed for the safe and hygienic transfer of liquid and viscous products, the delivery of a 1 m³ buffer tank for the mayonnaise cooking room, complete with a platform and full technological equipment, including a CIP pump with a capacity of 35 m³/h for cleaning solution circulation, a product pump with a capacity of 6 m³/h for product transport, automatic feed valves, and control automation with safeguards to prevent pump operation without product, as well as the installation of food and steam system pipelines within the factory infrastructure.
Result: a fully integrated, efficient, and reliable solution for liquid food product processing that meets the highest food safety and hygiene standards.
